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Aceto Balsamico Tradizionale di Modena
traditional balsamic vinegar of Modena
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Traditional Balsamic Vinegar of Modena D.O.P

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Aceto Balsamico Tradizionale di Modena DOP Affinato 

This is an exceptional balsamic, aged for a minimum of 12 years and imported directly from Villa San Donnino in Modena. 

This is an important occasion product, like that very special bottle of vintage champagne you’ve been saving. It’s a superb and thoughtful gift, an extravagance for the inner foodie who wants to spoil themselves, a very special treat with its more refined and intense taste.  

Not to be used in your salad dressings this aromatic condiment is a flavour enhancer for meat, cheese or strawberries. Try serving wedges of Parmiggiano Reggiano with a drop of this traditional balsamic from Modena, or fresh strawberries with a drizzle over the top. 

100ml 
Minimum of 12 years aged in wooden barrels 
Ingredients: just cooked grape must (grape juice)  
Serve with: red meats, cheese, risotto, fruit and desserts  

Read more about how Aceto Balsamico Tradizionale di Modena is made in our blog post. 

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C
Christine Crawford
Delicious

Reminds me of our visit to Villa San Donnino!
A beautiful day. The vinegar is superb!

Thanks Christine, I'm so glad you remember the visit to Villa San Donnino so fondly. Enjoy the balsamic!